What is a significant characteristic of the virulence factor produced by Clostridium botulinum?

Prepare for the Lippincott Microbiology Exam with our detailed quiz. Practice with multiple choice questions, gain insights with explanations, and ace your exam seamlessly!

The significant characteristic of the virulence factor produced by Clostridium botulinum is its ability to inhibit protein synthesis. C. botulinum produces a potent neurotoxin known as botulinum toxin, which interferes with the normal function of motor neurons. Specifically, the toxin inhibits the release of acetylcholine at the neuromuscular junction, leading to paralysis. This action is a result of the toxin cleaving proteins essential for the release process, thus blocking the synthesis of proteins necessary for cell function, particularly within neurons.

This mechanism of action is critical for the pathogenesis of the disease botulism, where the toxin's effect leads to muscle weakness and respiratory failure in severe cases. Understanding this key characteristic helps underscore the toxicity and the potential severity of infections caused by C. botulinum.

Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy